Workshop

{"type":"root","children":[{"type":"paragraph","children":[{"type":"text","value":"We offer a variety of workshops for those who have been curious about sencha or matcha but hesitated because they didn’t have the right tools. All workshops are bilingual in Japanese and English, making them enjoyable for locals as well as foreigners living in Japan or visiting as tourists. Beginners are very welcome—please feel free to join us!"}]},{"type":"paragraph","children":[{"type":"text","value":"Workshop dates and details are updated regularly on our website and Instagram. We also offer tailor-made workshops at offices, international schools, events, and more, designed and operated to meet your specific needs. Please don’t hesitate to contact us for inquiries."}]}]}

Japanese Tea Workshop "Green Moment"（English)

We offer weekly lessons every Wednesday on how to brew high-quality Japanese tea using a Kyusu teapot, held right beside the Kaminarimon Gate in Asakusa, Tokyo. Participants will enjoy two varieties of traditional Japanese confectionery alongside the tea they prepare themselves. To highlight the diversity of Japanese tea, the session also includes a tasting comparison and a small take-home gift.

The workshop is conducted in English. Upon request, it can also be offered in Japanese or in a bilingual Japanese–English format; however, scheduling adjustments may be required.

Date & Time:
Every Wednesday, 13:30–14:45 (75 minutes)

Venue:
Kaminarimon Ryokan
2-18-1 Asakusa, Taito-ku, Tokyo

Language: English only

Reserve :

12/24
https://wskaminarimon1224.peatix.com/view

1/7
https://wskaminarimon0107.peatix.com/view

1/14
https://wskaminarimon0114.peatix.com/view

1/21
https://wskaminarimon0121.peatix.com/view

1/28

https://wskaminarimon0128.peatix.com/view

For inquiries : info@crimsonforest7.com

+817040714939

Please refrain from contacting Kaminarimon Ryokan.